This Position is Closed

Baker

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Job Details
Responsibilities:
  • Prepare dough, batters, and other bakery items according to the menu
  • Bake bread, pastries, cakes, and other goods following standard recipes
  • Monitor baking times and temperatures to ensure product quality
  • Maintain cleanliness of bakery equipment and preparation areas
  • Manage inventory of baking ingredients and report shortages
  • Create new baked items or seasonal specials when required
  • Ensure compliance with food safety and hygiene standards

Requirements:
  • Minimum qualification is SSCE
  • 1 year of experience
  • Basic knowledge of baking techniques and ingredients
  • Ability to follow recipes accurately
  • Good attention to detail and time management
  • Understanding of food safety practices
  • Ability to work in a fast-paced environment

Remuneration: NGN 70,000
About the Company
Gtime & Fina Fast Food

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